Our Menu

Made-to-order pizzas, salads, and housemade desserts with fresh and flavorful ingredients.

Taqueria 27 Agave on Orange

Below you’ll find our full menu of artisan pizzas, fresh salads, shareable appetizers, and delicious desserts, plus a huge drink selection with 20+ beers on tap.

Starters & Salads


Pizza dough pretzel, parmesan, garlic oil, herbs, served with a side of tomato sauce

Mixed Salad

Greens, tomato, beet, sesame seeds, honey mint vinaigrette

All Hail Caesar

Romaine, shaved parmesan, house-made croutons

Hummus Platter

With pickled & crudité veggies, olives, wood-fired pita

Whole Burrata Love


Burrata, Arugula, heirloom tomato, balsamic reduction


Chef selection of local meats, cheeses, and accoutrements


Classic Cheese Pizza

$13 | $17

12″ or 16″ with Tomato sauce, mozzarella, parmesan, herbs


$18.50 | $22.50

12″ or 16″ with Tomato sauce, fresh mozzarella, meatballs (gluten), red onion, oregano

Truffle Shuffle

$18 | $22

12″ or 16″ with Ricotta spread, fresh garlic, mozzarella, tomato, olive, spinach, truffle oil

Beets By Dill-a

$18.50 | $22.50
12″ or 16″ with Mozzarella, goat cheese, beet, pickled orange & lemon, spinach, dill

Love Ya Elote

$18.50 | $22.50

12″ or 16″ with BBQ, mozzarella, chicken, red onion, corn, micro cilantro, queso fresco

Squasha Fierce

$18 | $22
12″ or 16″ with Mozzarella, butternut squash, goat cheese, caramelized onion, dried cherry

Sweet Italian Sausage

$18.50 | $22.50

12″ or 16″ with Sauce, mozzarella, sausage, sautéed pepper, caramelized onion

Queen of Savoy

$17 | $21

12″ or 16″ with Tomato sauce, fresh mozzarella, fresh basil

Tomato Tomato (Vegan)

$18 | $22
12″ or 16″ with Vegan mozzarella, pesto, heirloom tomato, caramelized onion, spicy dried tomato

Extra Peppy Funghi

$18.50 | $22.50

12″ or 16″ with Tomato sauce, mozzarella, pepperoni, mushroom, jalapeno


$18.50 | $22.50

12″ or 16″ with Pesto sauce, mozzarella, red onion, yellow pepper, spicy dried tomato, chevre

It’s Your Funeral

$18 | $22
12″ or 16″ with Cheddar cream sauce, mozzarella, roasted potato, prosciutto, red onion, corn flakes

Drivin’ Me Caprese

$18 | $22

12″ or 16″ with Fresh & whole milk mozzarella, tomato, basil, balsamic reduction

Proscuitts Brah

$18.50 | $22.50

12″ or 16″ with Tomato sauce, mozzarella, pineapple, prosciutto, red onion, jalapeno


$18.50 | $22.50

12″ or 16″ with Ricotta spread, mozzarella, bacon, caramelized onion, arugula, spicy honey


$17.50 | $21.50

12″ or 16″ with Mozzarella, Winter Winds Farm chevre, mushroom, tarragon

Classic Calzone

Mozzarella and ricotta cheese with a side of sauce


Gluten Free Crust


Sauce Tomato sauce, BBQ, pesto, herbed ricotta spread

+$1.50 – $2 Ea

Cheese (rbst free) Fresh mozzarella, goat cheese, vegan mozzarella

+$2 – $3 EA

Meat (antibiotic and hormone free) Pepperoni, bacon, sausage, chicken, prosciutto cotto, meatball (gluten), anchovy, Impossible Burger (vegan)

+$2.50 – $3.50 EA

Veggie (organic and local when possible) Tomato, arugula, red onion, pineapple, spinach, caramelized onion, mushroom, sautéed pepper, kalamata olive, basil, jalapeno, yellow pepper

+$2 – $3 EA


Cheese Cake

Ask your server about the flavor of the week!


A beet infused red velvet cake with a cream cheese frosting

A Dessert Named Su

Classic Tiramisu with a chocolate coffee bark


Like A Virgin – $6

Hooked On Tonics – House-made lemongrass tonic Bad and Boochie – Lemon, orange, Han’s pineapple kombucha top The Astrid – Lemon, mint, lavender simple Ginger Beer – Lime, ginger, simple OH Nojito – Lime, mint, simple

Drinks for Everyone – $3.50

Unsweetened Iced Tea
Fresh Lemonade
San Pellegrino Sparkling Orange
San Pellegrino Sparkling Water
Han’s Kombucha Draft ($6)
Root Beer
Mexican Coke
Taproot Strawberry Fields W/ glitter

House Cocktails – $10

Made with locally sourced spirits.

Mint Condition – Beehive Jack Rabbit Gin, lavender, mint, lime
Brigham Out – Brigham Rum, coconut, pineapple, OJ, Chartreuse
Tropicante – Rabbit and Grass Blanco, jalapeno, passion fruit, lime
Swipe Right – Sugar House Bourbon, lemon, mint
Jazz Han’s – Five Wives Vodka, OJ, lemon, Aperol, Han’s kombucha
Bruce Sling Steen – High West Double Rye, Peychaud’s, Steen’s
Fernet About It – Fernet, Kahlua, coffee, Holystone Apparition Absinthe

We also offer a large selection of wine and spirits, ask your bartender for a recommendation.

Draft Beer – $6

Bewilder Raspberry Sour 2 Row Inevitable Amber Big Sky Moose Drool Salt Flats Rotating RoHa Back Porch Ale Red Rock Zwickelbier Pilsner Volta Sunshine Lager Squatters Juicy IPA Proper Yacht Rock Juice Box Hazy UTOG Son of a Peach Hefeweizen Kiitos Blackberry Sour Shades Hazy IPA Bohemian Sir Veza Uinta Trader Session IPA PBR ($3) Sweet Alice Hard Cider (5 oz) Red Rock Nitro Oatmeal Stout

Rotating Drafts

Bewilder Red Rock Proper Kiitos Roadhouse Nitro

Cans & Bottles

Epic Chasing Ghosts Hazy DIPA 10% – $7
Kiitos Double IPA 8.5% – $9
Squatters Hop Rising 9% – $5
Melvin 2×4 DIPA 10% – $7
Melvin Juice Theorem IPA 7% – $6
Red Rock Tarty Mcfruit Face Sour 5% – $5
Red Rock Bobcat Brown 6.1% – $8
Red Rock Marvella Belgian Tripel 11% – $9
Saltfire Fury Kolsch 6.2% – $7
Saltfire Charlotte Sometimes Blonde 5.6%-$7
Shades Thai Tom Sour 6.5% – $7
Shades Pina Colada 6.2% – $7
Roadhouse Walrus IPA 8.3% – $7
Roadhouse Mountain Jam IPA 7.4% – $7
TF Northern Red Ale 7.5% – $8
TF Ferda DIPA 8.2% – $8
Proper Lei Affect Gose 5% – $9
Proper Revenge DIPA 8.4% – $9
UTOG OG Juice IPA 7% – $8
Watsatch Devastator Double Bock 8% – $6
Red Rock Fukiphino 9% – $9
Pacifico 4.4% – $5
Upslope Snow Melt Spiked Seltzer 5% – $5
Bud/ Bud Light 5% – $5
Highpoint Hard Cider 6% – $6
Athletic Upside Dawn Golden Ale N/A 0% – $5

We strive to make sure every guest has an enjoyable experience. If something about the food, atmosphere, or service, doesn’t meet your expectation, let us know and we will do our best to make sure you leave satisfied. A 2% Kitchen Appreciation Fee is added to all checks. This voluntary charge has been implemented to recognize kitchen staff’s hard work by allowing them to share in the success of the restaurant as well as help employees with the area’s rising living costs. We believe this fee which goes directly to staff members is better than higher menu prices that would not benefit them as directly. If you wish to have this removed, please let us know. 20% gratuity added to parties of 8 or more BYOR: Bring Your Own Ranch